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Small Style Salami 
Calabres (mild) and Siciliano (hot)
Calabres (mild) and Siciliano (hot)
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Calabres (mild) and Siciliano (hot) |
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This salami is prepared with a finer grind. They both have a unique flavour and texture but the Siciliano has an infusion of Cayenne and chilly peppers for some extra zip. They are both flat and weigh less than a pound. |
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